Two Oils. Two Distinct Culinary Traditions.

Some oils are chosen for their versatility. Others for the unmistakable character they bring to food.

This combination brings together two traditional oils with distinctly different culinary identities — the bold intensity of Black Mustard Oil and the naturally characteristic flavor and aroma of Coconut Oil.

Wood Pressed Black Mustard Oil

Made from carefully selected black mustard seeds, this is the more assertive expression of mustard oil.

Its naturally pungent aroma and bold mustard character bring unmistakable depth to North and East Indian cooking — from vegetables, dals and curries to pickles and traditional preparations where mustard oil takes center stage.

Wood Pressed Coconut Oil

Coconut oil brings an entirely different character to the kitchen.

Naturally aromatic with the distinctive flavor of coconut, it brings a familiar character to South Indian and coastal cooking. In particular, it complements curries, vegetables, tempering and traditional coconut-based preparations, while adding its characteristic aroma and flavor to every dish.

One Method. No Shortcuts.

Although the two oils bring distinctly different characters to the kitchen, they ultimately come together through the same uncompromising approach to craftsmanship.

We slowly extract each oil in small batches using a traditional wooden lakdi ghani, operating at approximately 14 RPM.

We keep the process deliberately simple — without refining, bleaching, deodorizing, chemical processing or unnecessary intervention.

After extraction, the oils are allowed to settle naturally before filtration and bottling.

Packed in Glass. Deliberately.

We put considerable effort into sourcing good ingredients and extracting their oils patiently.

Packing them in ordinary plastic afterwards would make little sense to us.

That is why both 1-litre oils in this collection are packed in glass bottles.

Glass provides a clean, inert packaging medium and aligns with a simple principle that has shaped Naimish Naturals from the beginning:

the packaging deserves as much consideration as the product inside it.

No plastic bottle.
No compromise at the final step.

Know Your Oil

Trust shouldn’t require you to take everything a food brand says at face value.

That is why Naimish Naturals follows a batch-level Know Your Product (KYP) approach.

Where applicable, product information and laboratory testing are made accessible through the batch traceability system so you can understand more about what you are actually consuming.

Because transparency shouldn’t end at the label.

Combo

Black Mustard + Groundnut Oil Combo, Yellow + Black Mustard Oil Combo, Yellow Mustard + Groundnut Oil Combo

Oil Quantity

2 L Glass Bottle Combo

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Wood Pressed Black Mustard Oil & Coconut Oil Combo (2 × 1L Glass Bottles)

Two traditional oils. Two distinctly different expressions of Indian cooking. Bold, aromatic Black Mustard Oil meets naturally distinctive Coconut Oil. Both are slowly extracted in small batches using a traditional wooden lakdi ghani at approximately 14 RPM, without refining, bleaching, deodorizing or chemical processing. Packed in glass.

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