Naimish Naturals

Wood Pressed Yellow Mustard Oil & Groundnut Oil Combo (2 × 1 L)

Different recipes call for different cooking oils. Some benefit from the mild depth of yellow mustard oil, while others shine with the naturally light character of groundnut oil. This carefully curated combo brings both together, giving your kitchen the flexibility to cook a wide variety of dishes without compromising on quality or traditional preparation.

The Naimish Naturals Wood Pressed Yellow Mustard Oil & Groundnut Oil Combo includes one 1 L bottle of Wood Pressed Yellow Mustard Oil and one 1 L bottle of Wood Pressed Groundnut Oil. We prepare both oils using the same patient approach that defines every Naimish Naturals product—from direct farmer sourcing to traditional wood pressing and premium glass packaging.

What’s Included

• 1 × 1 L Wood Pressed Yellow Mustard Oil
• 1 × 1 L Wood Pressed Groundnut Oil

Each bottle is independently sealed and packed in premium glass using the same production standards followed across every Naimish Naturals product.

Traditionally Wood Pressed

We extract both oils using traditional wooden ghanis operating at low rotational speeds. This gentle process helps preserve the oils’ naturally occurring characteristics while avoiding the excessive heat associated with high-speed industrial extraction.

Throughout production, we never chemically refine, bleach, deodorize, or solvent extract our oils. After extraction, we allow natural sedimentation before carefully filling every bottle.

Direct Farmer Sourcing

Quality begins with the seeds. We work directly with farmers and trusted farming communities to source carefully selected mustard and groundnut seeds. By maintaining transparent sourcing relationships, we create better traceability from farm to bottle while supporting responsible agricultural practices.

Why This Combo Works

Yellow Mustard Oil offers a naturally mild mustard profile that complements everyday Indian cooking, including vegetables, dals, curries, khichdi, and traditional regional recipes.

Groundnut Oil brings a light, balanced taste that works well for sautéing, stir-frying, roasting, shallow frying, deep frying, and many Indian and international dishes where you want ingredients to remain the center of attention.

Together, these two oils provide excellent versatility for households that enjoy preparing a diverse range of meals.

Premium Glass Packaging

Every bottle comes in premium glass packaging instead of plastic. Glass remains chemically inert under normal food storage conditions and does not interact with the oil, helping preserve its original character throughout storage.

Perfect For

• Everyday Indian cooking
• Curries and vegetables
• Dal and khichdi
• Tadka and tempering
• Stir-fries
• Roasting
• Shallow frying
• Deep frying
• Marinades
• Baking and international recipes

Storage Instructions

Store in a cool, dry place away from direct sunlight. Close the cap tightly after every use. Natural variation in color, aroma, or appearance may occur between batches as these oils are prepared from agricultural produce.