Naimish Naturals

Grown along Kerala’s rain-soaked coast, where soil and sea air intensify its oils, our Malabar black pepper carries a sharp, layered warmth that rises the moment it’s crushed. Not just…

Grown in the shaded plantations of Idukki, Kerala, these cardamoms mature slowly in the cool, mist-covered hills of the Western Ghats. The result is a plump, 8+ mm pod packed…

Harvested from Sri Lanka’s cinnamon-growing regions, it comes from the finest inner bark, gently layered and rolled into delicate quills as it dries. The result is a light, sweet-spiced bark…

Harvested from Kerala’s spice-growing regions, nutmace forms as a delicate, lace-like covering around the nutmeg seed, naturally rich in essential oils. The result is a spice with refined warmth, gentle…

Harvested from Kerala’s spice-growing regions, nutmeg develops its character slowly within its hard shell, forming dense, oil-rich seeds. The result is a spice with gentle sweetness, warm depth, and a…

Harvested from Kerala’s spice-growing regions, star anise develops its bold character slowly, forming distinctive star-shaped pods rich in natural oils. The result is a spice with deep sweetness, warm licorice…